Afton Atwood Nelson’s Shrimp Aspic I’ve got a favorite family recipe. And when I say “favorite,” I mean it’s not…
Celebrity chefs served molded jelly dishes to monarchs and royalty. Marie-Antoine Carême made his name cooking for some of the…
There are few experiences that will make missionaries for The Church of Jesus Christ of Latter-day Saints drop to their…
Mormonism’s Jell-O Mold Why do we associate the religion with the gelatin dessert? These days, the most coveted souvenirs from…
What to do with canned Sardines, you ask? Chowhound has your answer. Usually canned sardines are thought of as a…